Sheeba Majmudar
Sheeba, Nutritionist of the year 2020 by Prestige Awards, integrates a naturopathic approach to her treatment. She is also the author of the book, "Edible to Incredible".
Sheeba, Nutritionist of the year 2020 by Prestige Awards, integrates a naturopathic approach to her treatment. She is also the author of the book, "Edible to Incredible".
Awards &Â Accolades
â100 Most Inspiring Women of 2014â in Singapore
The only nutritionist in her field to receive the award for âAsiaâs Greatest Brandsâ
Recommended by many local GP Doctors and Cardiologist in Singapore.
2020 Nutritionist Of The Year
Canadian born, having lived in US, India, Hong Kong, Singapore and now living in Tokyo, Japan, Sheebaâs east and west exposure fused into a passion to discover health naturally, but realistically. According to her, âjust the way we spend on good education and make informed financial investments, similarly, we need to invest wisely in our health.â She believes while aging may be inevitable, diseases are not; our beliefs and how we treat our body can create healing processes that are little understood by medical science. She is one of the few nutritionists and naturopath here who is recommended by a number of Doctors â Obstetricians, Gynaecologists, Cardiologists and even GP Doctors.
In her book, Sheeba identifies root causes of health issues and provides a holistic healthcare perspectiveâaddressing blind spots of the medical profession. It galvanizes all readers from beginners to hardcore health nuts into the next level of well-being.
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Purchase it on Amazon.com.
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